Daniela Osuská

専門分野: Gastroenterologist
16年の経験
話します:
Czech, English, French, Slovak
オンラインコンサルテーション：利用可能
勤務先: スロバキア, ブラチスラバ, Dr. GASTRO Clinic
Supervisory board member of the Oncology Section of the Slovak Gastroenterological Society and trainer in endoscopic techniques.
Dr. Daniela Osuská is a gastroenterologist. She graduated from the First Faculty of Medicine, Charles University, in 2010. From 2010 to 2019 she worked as a secondary physician at the Internal Medicine Clinic of Nitra University Hospital. There she began performing endoscopies. Since 2019 she has worked at the Gastroenterology Department of the National Cancer Institute. She earned her gastroenterology specialization in 2021.

She serves on the supervisory board of the Oncology Section of the Slovak Gastroenterological Society and the Section of Young Gastroenterologists. She publishes and presents her work in Slovakia and abroad. She also trains physicians in endoscopic techniques.

Daniela Osuská医師とのパッケージ取引を探る

手術を選択

鎮静下での胃内視鏡・大腸内視鏡検査（生検付き）— CO2技術

$1,235

パッケージあたり

消化器上部内視鏡検査（生検付き）― 腫瘍科部門委員会メンバーによる施術

$658

パッケージあたり

大腸がん検診：腫瘍科専門医による大腸内視鏡検査・生検

$1,082

パッケージあたり

セカンドオピニオン・治療計画のためのオンライン消化器内科相談

$247

パッケージあたり

パッケージにはクリニックが提供する標準的な医療サービスと宿泊、送迎などの追加特典が含まれます。

Daniela Osuskáとのオンラインコンサルテーション

便利で簡単

100%安全で機密

$150

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資格

I graduated from the First Faculty of Medicine at Charles University in Prague in 2010. Until 2019, I worked as a secondary physician at the Internal Medicine Clinic of Nitra University Hospital, where I also began performing endoscopies.

Since 2019, I have been working at the Gastroenterology Department of the National Cancer Institute, where I obtained my specialization in gastroenterology in 2021.

In addition to endoscopy, I am a member of the supervisory board of the Oncology Section of the Slovak Gastroenterological Society and the Section of Young Gastroenterologists of the Slovak Gastroenterological Society.

I share my experience and work results in professional publications and at professional conferences in Slovakia and abroad, and I also work as a trainer of endoscopic techniques.