減量外科
| 治療 | |
|---|---|
| 胃袖状切除術 | お問い合わせください |
| 代謝手術 | お問い合わせください |
| 胃バイパス術 | お問い合わせください |
| 胃バイパス術(Roux-en-Y法) | お問い合わせください |
| 胆膵分流術 | お問い合わせください |
| 胃バンド | お問い合わせください |
| 胃バルーン | お問い合わせください |
| ダヴィンチ胃切除術 | お問い合わせください |
| ミニ胃バイパス術 | お問い合わせください |
| ロボット支援によるスリーブ状胃切除術 | お問い合わせください |
| ロボット支援によるルーワイ式胃バイパス手術 | お問い合わせください |
Instituto Bariátrico Dr. Luis A. Betances is a bariatric surgery center in Santo Domingo. The team specializes in metabolic surgery and severe obesity treatments. Procedures include Roux-en-Y gastric bypass, sleeve gastrectomy, and revisional surgery. A standout option is the MagDi Magnetic Bypass technique. It uses magnets and tissue fusion, so no staples or sutures are needed.
Dr. Luis A. Betances founded the institute in 2003. He leads a team of 13 doctors, including endocrinologists, nutritionists, and psychiatrists. The clinic reports that 80% of patients recover their metabolic health. Dr. Betances is certified by the American Society for Metabolic and Bariatric Surgery. On-site tools include diagnostic sonography and gastroscopy systems.

| 治療 | |
|---|---|
| 胃袖状切除術 | お問い合わせください |
| 代謝手術 | お問い合わせください |
| 胃バイパス術 | お問い合わせください |
| 胃バイパス術(Roux-en-Y法) | お問い合わせください |
| 胆膵分流術 | お問い合わせください |
| 胃バンド | お問い合わせください |
| 胃バルーン | お問い合わせください |
| ダヴィンチ胃切除術 | お問い合わせください |
| ミニ胃バイパス術 | お問い合わせください |
| ロボット支援によるスリーブ状胃切除術 | お問い合わせください |
| ロボット支援によるルーワイ式胃バイパス手術 | お問い合わせください |
The Instituto Bariátrico Dr. Luis A. Betances is a private medical center in Santo Domingo's Piantini neighborhood. Founded in 2003, the institute focuses on bariatric and metabolic surgery for severe obesity. The clinical team performs both primary operations and complex revisional procedures for patients with weight regain or anatomical complications.
Dr. Luis A. Betances holds certification from the American Society for Metabolic and Bariatric Surgery (ASMBS). This confirms adherence to rigorous clinical standards for weight-loss surgery. Data from the institute shows that 80% of patients recover their metabolic health after bariatric procedures here.
The clinic uses an evaluation-driven pathway to select the best surgical plan for each patient. Surgeons review clinical history, eating habits, and related conditions before recommending a technique. The surgical team includes 13 doctors who specialize in laparoscopic and minimally invasive methods.
The institute offers several primary weight-loss procedures:
Revisional bariatric surgery is available for those who have had a prior operation. These complex procedures typically take three hours and require a 10-day rest period. The surgical plan targets specific anatomical or metabolic causes of previous failures.
The clinic offers the MagDi Magnetic Bypass as a suture-free alternative for selected metabolic patients. This technique uses magnetic attraction and tissue fusion to connect the duodenum and ileum. One magnet is ingested while a second is placed endoscopically. Controlled compression allows natural tissue fusion, so traditional staples or sutures aren't needed.
Every surgical candidate goes through thorough preoperative preparation. This includes laboratory analysis and specialist evaluations in anesthesiology, cardiovascular medicine, and pulmonology. The institute uses several diagnostic tools to assess patient readiness:
Psychiatric and endocrinology evaluations are also required before a surgical date is set. These assessments help the team manage chronic diseases like type 2 diabetes and hypertension during the perioperative period.
International patients receive structured, long-term monitoring through a multidisciplinary follow-up model. The team includes surgeons, nutritionists, endocrinologists, and psychiatrists. This support group approach helps patients move through different phases of recovery and lifestyle change.
The postoperative consultation schedule follows a strict timeline:
Nutritional and surgical assessments occur at least every six months during the first two years. This frequency allows early detection of nutritional deficiencies or metabolic shifts after surgery.
